-
Welcome to Stafford Forum. Please or sign-up and start posting!
What's for dinner/tea?
- Thread starter acpoynton
- Start date
acpoynton
Well-Known Forumite
Last night:
Cock a leekie soup
Haggis, neeps and tatties
Grilled beef fillet in a bonnie prince Charlie sauce with rumbled thumps and roasted root veg
Cranachan
Parkin with lemon sauce
Coffee and tablet
Burns night perhaps!!
tek-monkey
wanna see my snake?
Yup, meal at the college and damn nice it was too! Cost just under £100 for 4 people with drinks, then a tenner tip.
On that note I was rather unimpressed with the amount of people I saw not leaving tips, I hope I missed them adding it to their bill but if not it was rather disgraceful. The students work for free, how else can you get a meal like that for under £20 a head? All tips are used at the end of the year for a day out and a meal for those that finish the course, so if you do go and like what you've had please show your appreciation.
On that note I was rather unimpressed with the amount of people I saw not leaving tips, I hope I missed them adding it to their bill but if not it was rather disgraceful. The students work for free, how else can you get a meal like that for under £20 a head? All tips are used at the end of the year for a day out and a meal for those that finish the course, so if you do go and like what you've had please show your appreciation.
Withnail
Well-Known Forumite
This is in my fridge as we sort of speak.
A leg rather than a shoulder and i'm salivating already.
This fecker is going to be cooked tomorrow, the recipe doesn't call for any kind of long marinating but i already know it will be the better for it - the smell of the rub still lingers where i sit and it's heavenly.
Bring it on.
A leg rather than a shoulder and i'm salivating already.
This fecker is going to be cooked tomorrow, the recipe doesn't call for any kind of long marinating but i already know it will be the better for it - the smell of the rub still lingers where i sit and it's heavenly.
Bring it on.
age'd parent
50,000th poster!
Fish fingers and chips, I may get exotic and put some tomato ketchup on the chips.
Strawberry yogurt for afters, you can tell it's shopping day tomorrow,
Strawberry yogurt for afters, you can tell it's shopping day tomorrow,
tek-monkey
wanna see my snake?
Not crossed the border yet this year, missing the penhelig arms 
Maryland
Well-Known Forumite
Is the one an inevitable consequence of the other, Peggy?
If it is - and I'm not being judgmental or anything - but have you or he ever considered a nice chicken tikka masala for a change? I mean, does he just get home, whip out the old fish kettle and start clattering about in the kitchen and there's you thinking oh no, him and his sea bass, I could murder a spag bol?
peggy
Well-Known Forumite
If husband is home then im guaranteed a decent meal, unfortunately I'm not much of a cook and don't tend to have much of an appetite or interest in food. If I'm home alone then the days food will most likely consist of yoghurt and porridge, at a push I might opt for beans but usually porridge with a little honey is the safest bet.
Trumpet
Well-Known Forumite
Been missing raucous nights in a 'semi private ' bar we know. Air guitars and dancing on tables 'til the wee small hours.Not crossed the border yet this year, missing the penhelig arms
