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Food...

Discussion in 'Lifestyle, Health & Diet' started by basil, Dec 13, 2009.

  1. Trumpet

    Trumpet Well-Known Forumite

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    Recently saw on offer in Sainsbugs, oven proof sellophane bags with a sachet of seasoning type stuff. Put chicken pieces and whatever veg you have lying around in the bag and bung in a low temp oven for 45 mins. Very tasty and juicy as the moisture is retained in the bag, recommended.
     
  2. tek-monkey

    tek-monkey wanna see my snake?

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    I often use the oven bags from Home Bargains, think its 79p for 10. OK, you have to add your own seasoning (if needed) but it makes a very moist joint and no washing the roasting tin afterwards!
     
  3. Trumpet

    Trumpet Well-Known Forumite

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    Oddly enough, had the same thought myself. Bought a pack of 10 fo £1 in Asda yesterday afto.
     
  4. Gramaisc

    Gramaisc Forum O. G.

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    Haggis in Lidl now - under the cheese, right in the far corner.
     
  5. John Marwood

    John Marwood I ♥ cryptic crosswords

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    left a bit

    stop

    right a bit

    stop

    fire!!

    Ann Aston 1908
     
  6. tek-monkey

    tek-monkey wanna see my snake?

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    mmmmmm, haggis :D
     
  7. magda_xxx

    magda_xxx Well-Known Forumite

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    rosted butternut sqash soup mmmmmmm!!!
     
  8. Gadget

    Gadget Well-Known Forumite

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    Last night we had butternut squash chips, yummy and very diet friendly.
    G x
     
  9. magda_xxx

    magda_xxx Well-Known Forumite

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    i never try as a chips :o
     
  10. Gadget

    Gadget Well-Known Forumite

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    They are delicious, just cut them into chip shapes, spray with fry light and bung in the oven for 30 mins ish on 210C
    G x
     
  11. magda_xxx

    magda_xxx Well-Known Forumite

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    thanks Gadget! tomorrow i'm having for lunch butternut squash chips and beaf :) nom
     
  12. magda_xxx

    magda_xxx Well-Known Forumite

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    i have to say they are very nice :)
     
  13. tek-monkey

    tek-monkey wanna see my snake?

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    This evening I have mostly been eating a mixed grill, consisting of fillet steak, venison steak, lambs heart, garlic mushrooms and fried potatoes. Nom fookin nom!
     
  14. United57

    United57 Well-Known Forumite

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    Confirmed vegan!
     
  15. age'd parent

    age'd parent 50,000th poster!

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    This morning for breakfast, I had coffee with a large brandy in it, 2 slices of whole wheat toast with
    real butter spread thickly so I can't see the bread, and a black cherry preserve on top
    eaten while still warm and the butter still melting.
    All this at 9.00 o'clock cause I'm retired and don't have to get up for work, loverly grub.
     
  16. Gramaisc

    Gramaisc Forum O. G.

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    I'm sure he'd have eaten one of them, too. Do you know anywhere that sells them?
     
  17. tek-monkey

    tek-monkey wanna see my snake?

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    Only if they are free range :)
     
  18. bexley18

    bexley18 becky

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    Deviled lanos liver mmmmmmm yummy can't wait. Although the prospect of flames in the pan n not under it always gives a little adrenalin rush lol.
     
  19. Em L

    Em L Mental Floss

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    Gadget - Magda let me try some of her butternut squash chips and you are right, they are REALLY nice!

    The co-op have half price duck at the moment so we had a roasted duck dinner yesterday with approximately a ton of homemade gravy, and I've made an extremely tasty stew with the leftover duck which I am eating as I type :)

    It's a good thing I proof-read, I have good reason to lament the positioning of the F and D keys at the best of times, but never more than when I'm trying to write Duck. Sheesh.
     
  20. magda_xxx

    magda_xxx Well-Known Forumite

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    i think i'm going to visit co-op tomorrow :)
     

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