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What's for dinner/tea?
- Thread starter acpoynton
- Start date
That-Crazy-Rat-Lady
Well-Known Forumite
Chippy tea - again!
Went to the middle sized town for skirting boards so just HAD to get chips again!
Went to the middle sized town for skirting boards so just HAD to get chips again!
staffordjas
Well-Known Forumite
Same here , I don't like prawns but rest looks yummy.
staffordjas
Well-Known Forumite
Now reading that I'm craving a battered pineapple ring, love them.
A bush trucker trial for me tonight for tea ....salad .....with loads of tuna , mayo & cottage cheese to make it eatable. (Takes me about half an hour or more to pick away at it) Saved the small cheesy jacket spud to enjoy seperately after it.
That-Crazy-Rat-Lady
Well-Known Forumite
Yesterday I had prosecco and crisps for tea with a friend - I'm way to old for drinking on an empty stomach and have paid the price today!
Tonight is pie and mash - ultimate hangover cure!
Tonight is pie and mash - ultimate hangover cure!
staffordjas
Well-Known Forumite
Burnt offerings ........charcoaled chicken , black parsnip cinders and black shrivelled up spuds.....
Should have been BBQ chicken breast , jacket spuds, honey roast parsnips, carrots, peas, broccoli , spinach & gravy.....did some of my jigsaw for 'a few minutes' in the conservatory , so couldn't smell the burning until suddenly remembering hours later
Should have been BBQ chicken breast , jacket spuds, honey roast parsnips, carrots, peas, broccoli , spinach & gravy.....did some of my jigsaw for 'a few minutes' in the conservatory , so couldn't smell the burning until suddenly remembering hours later
That-Crazy-Rat-Lady
Well-Known Forumite
Sausage lentil stew!
Possibly snow day brewing so many include cider...
Possibly snow day brewing so many include cider...
staffordjas
Well-Known Forumite
Tuna salad , cheesy jacket, followed by a crisp cob just as I was still hungry.
Your meals are always the sort that I really enjoy @Glam. Can't beat a good roast !
Glam
Mad Cat Woman
To be honest, I don't go overboard with meals. For a start, my lad wouldn't eat owt too fancy. Or as he puts it - mucked about with. Most of what we do eat is normally from the reduced sections. Tomorrow night we're having a chicken korma. I got the chicken cheap in Sainsburys, froze it till we decided what we wanted use it for.
I don't have the know how on how to do fancy stuff either. Plain and simple in this house - a bit like me!! x
staffordjas
Well-Known Forumite
Exactly the same here. Mines just mostly meat & veg plain and simple cooking what we enjoy ( and I'm not clever enough or got the patience to faff around myself to make fancy creations) and stock the freezer up with the bargains as I see them.
(Everything has apple sauce with it as got a freezer full of apples from sons neighbours orchards to get through. She has visions of me making lovely home made pies with all the cooking & eating apples , damsons etc ....in reality apples sauce or crumble is the easiest and more successful option. Luckily hubby eats at least one apple a day and enjoys fruit , haven't bought any since we moved in yet
)Tonight is quorn mince, mixed veg and jacket spuds . In fact Jacket spuds for the next few days as did loads in the oven at the same time yesterday.
Glam
Mad Cat Woman
This is exactly how I feel. I do have a nose at what everyone else is having on here, think to myself, ''oooh that sounds lovely'', then think sod it, I don't have the time, patience or know how stand there doing it.
I worked in the kitchen at St.Georges for 8 years, best thing I learnt was how to make a Lemon Drizzle cake. Haven't done one of those for months because I just can't be arsed these days.
I do love a Jacket spud tho, girl at work wraps hers in foil and bungs them in the slow cooker, says they come out perfect. I get the McCain bags of jackers from Sainsburys, just over 5 mins in the microwave. Bob's your Uncle, Fanny's your Aunt. Simple.