Ayo Gorkhali - Nepalese restaurant - Mill Bank.


Well-Known Forumite
My boss, who recently did Everest Base Camp, said he never wants to hear the words Daal Bhat again, so I guess that's the traditional food.

I lived off dal bhat and yak cheese when I was in Nepal. Nothing for breakfast, cheese for lunch and dal bhat every night. I never got tired of it but to be honest, I quite like routine.

For the truly authentic experience, a rat should make a dash around the table legs as you eat, pursued by a procession of waiters, swatting brooms.


Forum O. G.
Ayo Ghorkali say -

Happy to announce that we have started our takeaway service . Call us on 01785250234




Well-Known Forumite
Err, hope they aren't doing a Raas Leela.

As far as I know they have one chef in the kitchen . That's it. Perhaps Stafford College could take an interest as the restaurant owners seem a little shy on recruitment. As lovely as they are they need help and a wanted note in the window hasn't worked

Unless you know differently of course


wanna see my snake?
I'm guessing they want someone trained already, rather than someone who'd need training to cook that sort of food? Also, does the chef cook in English? Can be a stressful job and I know most kitchens speak in their native tongue rather than try to constantly translate. I wonder if we have any Nepalese students.....