Greeting Andreas. May the Force be with you.
I believe a good accompaniment to Duck, particularly with the sweet taste of red berries, are Leeks. Simply boiled.
Along with Carrots, with a smidgeon (i believe thats how you spell it) of butter and a dash of orange juice (just a dash), and Mashed Potato with some Parsnip added to it (also mashed obviously, and a little cream and butter), season to taste.
Make sure you get all the juices from the meat, and a little of the water from the veg to use in the gravy.
I ate these sumptuous delights on Alderaan, we had Banther meat instead, which is quite similar to duck.
In fact I remember the meal well, it was while I was training as Jedi, still a young man, the dream of the Republic was st...