Welcome to Stafford Forum. Please or sign-up and start posting!
If I was the carer, if be most insulted at you posting that together with a picture of a Big Mac and fries.The carer is making (Aberdeen angus) burgers and chips... Nom, nom, nom.
I always see folk queuing out of the door there- I take it the place is recommended?Windmill chippy. Cod and chips for me, chicken meat, cheesey chips and garlic sauce for hisnibs.
Windmill chippy. Cod and chips for me, chicken meat, cheesey chips and garlic sauce for hisnibs.
Since the current owner has re-taken over, the food has improved a hundred fold. Apart from the fact it's on our doorstep, so to speak. We do like it. She cooks stuff like fish to order, it isn't sat around for ages.I always see folk queuing out of the door there- I take it the place is recommended?
Will have to give it a whirl, last couple of visits to Sandon Road haven’t been that greatSince the current owner has re-taken over, the food has improved a hundred fold. Apart from the fact it's on our doorstep, so to speak. We do like it. She cooks stuff like fish to order, it isn't sat around for ages.
Tonights Mothering Sunday meal, was loving prepared by myself. Mac,cheese and chicken. Cheddar cheese and Red Leicester cheeses in the sauce. As per normal, I made enough to feed the five thousand.
He's bogged off the Shrew to meet his mates. I'm sat at home watching Dash Cammers on YouTube.
On me way! One of my favourite meals.Going to cook some beans on toast in a minute for anybody who wants some.
That sounds amazing, lucky mum xWas particularly chuffed with my cooking efforts for Mother’s Day. Beef Wellington, dauphinois potatoes, swede & carrot mash, sweetheart cabbage & broccoli, followed by apple crumble and washed down with a couple of bottles of Campo Viejo Tempranillo. Scrummy.
Bonus in that we’ve got enough leftovers so we get to eat it all again tomorrow