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Oh...Owned by Chris' apparently
"And I don't want any nasty, soggy chips. ...... I want mine crisp, und light brown."I hope the batter is thin and crispy like it is up North, I find the fish and chips in stafford heavy and the batter is often soggy and too thick, the last lot I bought we were still smelling fish it in the car several days later
What's a stack pie??I have only just discovered it open in the last few weeks. Really nice staff and really nice chips and all stack pie.
Steak?What's a stack pie??
What's a stack pie??
I miss the Pie & Ale shop.
Wot? No gravy?
Possibly worried about lubricating shear planes?Wot? No gravy?