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I'll have to take a rain check as it looks like I'm filming Friday evening, Saturday and Sunday ( https://www.facebook.com/events/1880088255628858/ ). If it had been a bit closer to home, or I'd been in Cannock anyway ....You going?
Show-offEnjoyed a fabulous vegan falafel sandwich with cous cous in Marrakech the other day. Highly recommend the Henna Art Cafe! Also do genuine henna art, not that nasty black stuff.
www.marrakechhennaartcafe.com
It's like only ever wanting a kitten or puppy, so when your kitten or puppy reaches 12 months you take it to the vets to be killed.
You then pick-up another kitten or puppy to keep for 12 months, on the way home.
All the time not caring that the kitten or puppy never gets to see beyond 12months, why care, you only ever wanted a kitten or puppy anyway.
That said, look at the stats, little shocking is an understatement!
You suggesting Koreans only ever keep a pet cat or dog for 12 months?If you're Korean, then I guess the answer would be.....yes?
You suggesting Koreans only ever keep a pet cat or dog for 12 months?
...and now you're saying Koreans keep their pet cat or dog in the freezer, for those 12 months they have the pet?Only in the freezer.
Anyone reading this thread ever eaten dog meat before?
...or any other animal meat some may consider distasteful/in bad taste ie just not British?
Mild racism taken with a pinch of salt.When in Andora I once tried a meat that was "unidentifiable". With me was a master butcher and a head chef of a very reputable local country pub....neither could identify what this particular cut of delicious meat was......though there were quite a number of anoying Spanish children knocking about.....and numbers were diminishing....
Also on my global travels many years ago, and this is the absolute truth, when staying in Louisville. KY for the Kentucky Derby, I did pass frequently a Korean restaurant conveniently located next to a community vertrinarian surgery........make of that what you will, but it was concerning.
Also for the record, the joke regarding Korean cuisine was meant to be taken as a joke! But please feel free to bite, and bite hard you did.....